Classic Italian Sauces with Involtini di Manzo
With Chefs Max and Jeff. This class teaches you to make classic Italian tomato and a version of a bolognese sauce from scratch. Enjoy a typical antipasto, along with Involtini – a thinly sliced beef stuffed, rolled, seared, and baked in tomato sauce. Dates: Wednesday March 25, 2025 Time: 6:30 PM Location: Italian Canadian Cultural Centre, 2629 […]
